Food and nutrition is fundamental to developing a sense of well-being and to meeting the growth, development, and activity needs of healthy, confident children.
This Summer Veggie Pasta Salad is not only refreshing but
We see it as part of our role to provide an environment where children learn to make healthy food choices.
Mealtimes are more than just a break in the day—
they’re a chance to explore, learn, and grow. We create an environment where children are encouraged to try new foods, prepare ingredients, and make independent choices about what they eat. These moments build confidence, support self-help skills, and promote healthy habits that last a lifetime.
Creating convenience for busy whānau is critical. Our experienced chef creates and tailors our menu to follow a healthy, well balanced nutrition . Morning tea, lunch, afternoon tea and a late snack are provided and prepared fresh each day by our chef.
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Our Centre Chefs follow safe food handling practices and ensure every meal is nutritious, balanced, and appropriate for young children. Menus are thoughtfully planned each season to include a wide variety of fresh ingredients, providing children with delicious, nourishing meals every day.